I rarely cook meat of any kind at home unless I’m recipe testing or entertaining, but salmon is the exception. There are ...

Light and delightful, this salmon recipe is a fillet cooked in parchment with asparagus, fennel and cherry tomatoes.

Plus, salmon is swimming in omega-3 fatty acids, awash in vitamins, minerals and antioxidants and easily accessible. For ...

It is sold whole, or as fillets or steaks, both fresh and frozen. It is also available hot - and cold - smoked. The Pacific salmon species are more abundant and sustainable in the wild.

Cooking salmon that’s flavourful and moist is something that I think I have mastered and this recipe ... using frozen salmon, air fry it for five minutes initially, then season the fillets ...

This recipe is so quick and easy ... pour this over. Salmon thaws very quickly. So it is ready to bake very quickly. Mix the oil, honey and mustard together and pour over frozen salmon.

I made a baked salmon and leek parcel with BBC Good Food's recipe – and here is what I ... Taking only half hour to be ready to eat, this is a super easy salmon dish that tastes perfectly ...

I rarely cook meat of any kind at home unless I’m recipe ... salmon is the exception. There are always fillets stashed away in my freezer. My husband loves salmon, and since it’s so quick and ...