Beef Wellington is the perfect main for a special dinner. Cooking a spectacular dinner for friends and family has never been simpler with shop-bought pastry. Season the beef with salt and pepper ...
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The One Step You Can't Afford To Skip For A Flavorful Beef Wellington
Beef Wellington can be unforgiving, but there is one step you need to follow if you want this dish at its best. Before wrapping and baking, try this.
Beef Wellington traditionally has pâté spread over the top of the fillet, which makes it very rich. This recipe is lighter, but with a lovely taste from the tarragon. Preheat the oven to 220C ...
A carved open beef Wellington on a cutting board with a knife beside it - Diana Miller/Getty Images ...
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