If you’re not interested in cutting shapes to decorate, you’ve got to try these Frosted Anise Sugar Cookies which are just dropped onto the baking sheet. They’re easy and soft, then topped ...

At the holidays, I always think of my great-grandmother's hands rolling pasta and baking anise crescents. They looked like powdered sugar-coated Italian wedding cookies, but with a secret: anise ...

“I hope you like the flavor of anise,” I said to our news editor, Liz Baumeister, earlier this week as I held out plate of holiday cut-out cookies, fresh from the Times Leader test kitchen.