Beginning as a series of food trucks, Dripped Birria now operates several brick-and-mortar restaurants, setting its horizons on an even bigger expansion. Unknown to most of its fans, the taco shop ...

The birria can be eaten in a bowl like a soup, or in tacos or quesadillas (see Tip). You can make the adobo a day ahead. Heat a frying pan over a medium heat and toast the chillies for 15 seconds ...

There are only four items on the menu, tacos, tostadas, mulitas, and consomé, and each is stuffed with this: a spicy beef stew called birria, which has its roots in Mexico but has, in recent ...

The Houston Chronicle reports that the vendors include Main Chicken, which serves Nashville hot chicken; Dripped Birria, known for its — fittingly — dripping quesabirria tacos; and Bun Slut ...

Birria tacos have gained national attention in recent years and are becoming increasingly popular amongst the endless array of Mexican food restaurants and food trucks. Collard is no stranger to ...

Currently, beef birria served at Tacombi as part of the taco menu, a version of the slow-cooked stew from Jalisco, Mexico, and served with consomé to dip the tacos in. The new dish utilizes that ...