The Greenpoint is a modern classic created by bartender Michael McIlroy while at Milk & Honey in 2006. Comprised of rye ...

Discover more dry vermouth cocktails and more sweet vermouth cocktails. While maraschino liqueur and bitters are supporting players in the Diplomat's recipe, both balance the drink and are a must.

The people there used the local marasca cherries (a small, dark and sour fruit whose name actually means “bitter”) to make a liqueur, maraschino, that’s still made today. For laughs ...