swaps the créme de cacao with a fruity banana liqueur, providing rich tropical notes in this minty favorite. The slushy drink is spiked further with a high-proof aquavit, giving it a bite of ...
You can soak the bananas in the liqueur for 20 minutes or so before folding them into the fool if you fancy a stronger kick. For the caramelised bananas, sprinkle the banana slices with the ...
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