Sea vegetables are nutrient-packed and high in protein. Here, learn about the health benefits and risks of seaweed and other ...

But why? Well, the dried seaweed sold as food today is often perceived as having a slightly too "fishy" flavor. With fermentation, the flavor becomes milder without sacrificing the characteristic ...

Seaweed, the colourful macroalgae that grows in the ocean, is a food source for marine life ... While eating seaweed has an array of benefits, there are a few things to watch out for.

nutritional value and role as a sustainable food source that benefits marine ecosystems. Not to mention, gim is a key ingredient in gimbap, the seaweed-wrapped rice roll that is now a global K ...

Fermented seaweed? Those who have tried it think it is much tastier than it sounds, and researchers at Lund University in Sweden are now hoping that ...