Fermented seaweed? Those who have tried it think it is much tastier than it sounds, and researchers at Lund University in Sweden are now hoping that acidified seaweed, rather than today's dried ...

Sea vegetables are nutrient-packed and high in protein. Here, learn about the health benefits and risks of seaweed and other ...

This story appears in the November 2017 issue of National Geographic magazine. Name the last place where you saw seaweed on the menu, not including a Japanese restaurant. Drawing a blank?

Standing in shin-deep water with a slippery tangle of sugar kelp wrapped around her legs, Alanna Kieffer holds up a strand of ...

Processing wet seaweed to dry powder only takes 24 hours. If you are going swimming or fishing along the Norwegian coast this summer you may encounter forests of giant kelp. What you may not know ...

has found another success story in an edible export -- dried seaweed, or gim in Korean. Dubbed the "black semiconductor" for its rising export performance -- albeit on a smaller scale than its ...

but — aside from eating sushi all day and adding some dry seaweed to your miso soup — are there any other easy ways to incorporate this superfood into our diet without having to sign up for Japanese ...

Seaweed company The Good Ocean is the first business in India ... and drying out handmade seaweed nests on racks for two days. Finally, the dried seaweed is packed into vacuum-sealed bags that ...