Montmorency, or dwarf cherries, this variety is different from sweet cherries. Tart cherries are often too mouth-puckering to be consumed fresh so they can be found dried, frozen, or as juice to ...

and the most commonly grown tart cherry is Montmorency. Most sweet cherries are consumed fresh. Only 20% to 25% are canned, frozen, dried, brined, or juiced. That contrasts with tart cherries ...