If you love a classic caprese salad, this Stuffed Tomato, Mozzarella and Basil Caprese Salad will be your new favorite. For a ...

Arrange the tomatoes, peaches, and mozzarella on top. In a large glass measuring cup, whisk together the remaining 3 tablespoons olive oil, the vinegar, and 1⁄4 teaspoon salt. Drizzle the dressing ...

Caprese salad hails from the Italian island of Capri, hence its name. The colors of each signature ingredient — green basil, white mozzarella and red tomatoes — pay homage to the colors of the ...

Store the leftover dressing in a container in the fridge; it keeps for several weeks, and it takes only a few minutes to slice more tomatoes the next time you want this salad. If you don't have a ...