In restaurants, doenjang jjigae usually incorporates a small amount of meat and/or seafood, but it’s easy to make a vegan ... and enoki called for in the recipe. Yuksu bags are the Korean ...

Fan of miso? Prepare to fall in love with these three recipes made with doenjang, its Korean counterpart. By now, miso – the traditional Japanese seasoning made from fermented soybeans – is ...