(WAFB) - Cast iron skillets and Dutch ovens are the perfect cooking utensils for old-time ... heat bacon fat over medium-high heat. Add sausage and sauté 7–8 minutes or until lightly browned ...

and smoked sausage serves as the base for building flavors, and the Creole dish with roots in French, African, and Spanish cuisines keeps going from there. No flavor goes to waste in this ...

1. Have on hand a large flameproof casserole, Dutch oven, or soup pot with a lid. 2. With the tip of a paring knife, prick ...

This recipe is designed to be made in conjunction with a low-cost store-cupboard, for more details click here to see how our budget recipes were costed.

Chef Bud Anderson was in the Studio 4 kitchen to cook up a recipe that is great for spring weather and St. Patrick’s Day.

Sharing this delicious dish online, the BBC said: “The Hairy Bikers’ take on sausage casserole makes ... crushed Half to one tsp hot chilli powder or smoked paprika 400g tin chopped tomatoes ...