Freezing green beans is an excellent way to preserve their fresh, vibrant flavor and texture long after peak growing season.

This garlic dill pickle recipe will show you how to use both ... are classic for making traditional dill pickles, but green beans work nicely as well. You'll also need fresh garlic cloves, white ...

Fresh dill is available from supermarkets and ethnic ... It is combined with yoghurt and soured cream in Greece and Turkey, and with broad beans, rice and koftas in Iran.

Add beans and a generous pinch of salt. Cover and cook, shaking pan often, until beans are just tender and bright green, about 5 minutes ... Mix in toasted walnuts, dill and feta until evenly ...