and seed in the umbel (flower head). The plant’s leaves, commonly called “dill weed,” can be used fresh or dried as an ...

Its leaves, seeds, and essential oil have numerous culinary uses. Dill is a member of the celery family. It can taste citrusy ...

At the eight restaurants in his Chefs Warehouse portfolio, two of which opened recently in Cape Town – Chefs Warehouse & ...

Dried dill is a perfectly acceptable substitute to fresh, and is even preferred in some Middle Eastern dishes. Use only the leaves of dill, and discard the thick stems. This herb is popular in ...

More often than not dill pickles have a dill flower in the jar; mostly for the addition of dill’s soothing aniseed flavour, but they do make the jars look pretty too. Dill flowers are best ...