Or opt for honey mustard for a honey mustard glaze that will offer a sweeter flavor as the ham bakes. Honey Glaze – Use one ...

Dijon mustard lends a piquant edge, while the sweetness of brown sugar and pineapple juice creates a delightful contrast. The glaze's smooth, syrupy texture coats the ham in a velvety embrace ...

Food Stylist: Simon Andrews. Pineapple juice, brown sugar, lemon and Dijon mustard cook down into a lush glaze that is brushed over the ham while roasting. David Malosh for The New York Times.

Is there such a thing as a Dijon mustard substitute? Mustard mavens who delight in slathering this pungent condiment on everything from French fries to ham and cheese sandwiches may be hard ...

Mix rum with maple syrup, the zest and juice of a lemon, and Dijon or hot mustard. Score and stud ham with cloves. Brush the glaze all over, bake in shallow bath of Karma Cola (or your favourite ...