Don't skip the Dijon mustard! It acts as an emulsifier and makes the dressing creamy. Customize this recipe with herbs, ...
Parma ham would be a nice addition to this if you fancied it. For the dressing, lightly whisk all the ingredients together in a small bowl. Season to taste and set aside. For the peaches ...
Learn how to make French dressing in three steps. This recipe was featured on Jamie Oliver's Keep Cooking and Carry on Show. Put the garlic, 1 teaspoon of Dijon mustard, 2 tablespoons of white or red ...
Dijon mustard may not be as popular as its yellow cousin but there are still a ton of varieties on the market. One in ...
Season well. When the salmon is cooked through, flake into large pieces. Dress the potatoes with the vinaigrette, scatter over the parsley and add the salmon flakes. Serve warm immediately, or leave ...
Inspired by gajar koshimbir, a combination of punchy and zingy lemon and Dijon mustard instantly brighten a classic ...