Green beans should have a bright, strong colour, with crisp pods with a satin-like sheen. They should not look wilted, discoloured or brown. They are best eaten when young and tender. To tell how ...
The Daily Meal on MSN3d
Green Beans Always Taste Better At A Restaurant & It's Clear WhyRead on to discover why green beans always taste better at a restaurant and how you can capture some of that gourmet magic ...
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