Puff pastry is such a fun ingredient. You can easily make fancy recipes with very little effort. Get some great ideas to ...

Use puff pastry to make fast and tasty breakfast pastries. Simply spread a thin layer of jam, cream cheese, or Nutella on a ...

Pumpkin in desserts? It's not only possible but also delicious. With a bit of imagination and a few simple ingredients, you ...

This dessert, also known as a king cake ... are baked goods that use puff pastry to enclose a filling. Much like a pie, except using puff pastry, a galette de rois is a type of pithivier that ...

About Puff Pastry Recipe: A perfect finger food for children to snack on ... Beat the butter into a 6" square between two sheets of plastic. Roll the dough into a rectangle 12"x 26". 5. Place butter ...

Repeat with the remaining pastry sheet, making 72 squares in all. Place the squares onto baking sheets. 3. Bake for 8 minutes or until the pastries are golden brown. Using the back of a spoon ...

Heat the oven to 400°F. Unfold 1 pastry sheet on lightly floured surface. Cut 4 stars of each size, using 3 star cookie cutters in graduated sizes. Repeat with the remaining pastry sheet.

5. Prepare the puff pastry sheets by first cutting the roll in half, straightening each roll and dividing each rectangular sheet of pastry in to three squares, so you get 6 squares in total. You are ...

Preheat the oven to 200C/180C Fan/Gas 6. Roll the puff pastry out on a clean work surface to a large sheet, 3mm thick. Using a bowl or plate, cut a circle about 25cm/10in in diameter. Crimp the ...

use your mincemeat to Christmas up an apple crumble, as food writer Annie Rigg suggests. Ready-made puff pastry hardly feels like a cheat, but is a great shortcut to making instant desserts.