She's worked as a pastry chef in some of the finest restaurants in New York City, as a culinary instructor, and as a recipe developer. A mixture of panko breadcrumbs and Parmesan cheese creates a ...

Deviled Eggs are too good to relegate them to the dustbin of culinary history! This recipe's spin will help bring a vintage snack back into the modern age. Although this Deep Fried Deviled Eggs ...

Peel the hard-boiled eggs and cut them in half lengthwise ... dutch oven over medium-high heat until it reaches 350°F on a deep-fry thermometer. Combine the flour and remaining 1/2 teaspoon ...