Dijon mustard, Madras curry powder, smoked paprika, fresh mint (about 1/2 to 2/3 cup of loose leaves), minced garlic, minced sweet or red onion, Juice of 1/2 lemon, dried oregano, red pepper flakes, ...
For a creamy curry in under 10 minutes, add this super simple curry sauce to stir-fried chicken, lean meat, fish or seafood, mushrooms or vegetables. Heat the oil in a non-stick frying pan and ...
Add the mustard, coriander and chilli ... and sauté for 2–3 minutes. Add the curry powder, timut pepper and season with salt to taste. Ladle the sauce onto two large plates and place the ...
Level up your Southern sausage balls with chives, smoked paprika, Dijon mustard, and creamed horseradish and serve them with ...
The overnight marination infuses the meat with rich, aromatic spices, while toasting the spices enhances the dish’s depth.
Mussels steamed in white wine and lime juice are given a rich southern Indian kick thanks to a masala of curry leaves, mustard seeds, chilli and coconut in this quick, simple summery dish from Kricket ...
Dijon mustard, Madras curry powder, smoked paprika, fresh mint (about 1/2 to 2/3 cup of loose leaves), minced garlic, minced sweet or red onion, Juice of 1/2 lemon, dried oregano, red pepper flakes, ...
Nisha's spiced meatballs are wonderfully simple in that they're basically a construction job, add them to a simple curry sauce and you will have yourself a family-friendly delicious meatball curry.