To prepare this vegan take on the traditional rodgrod, gather four cups mixed red berries (strawberries, raspberries, red ...

You can add dried fruit to any bread recipe - up to 20% of the flour weight - without needing to make any other changes to the recipe. To add more, increase the liquid used in the recipe slightly ...

add that fruit’s eau de vie or liqueur. For example, bring out the flavour of currants with crème de cassis, or the taste of strawberries with eau de frais. Frozen summer berries release lots ...

Other vitamins and minerals in the fruit include ... You can also use them in a variety of recipes. Some ways to prepare black currants include: ...

this country mince pie recipe is deeply fruity and loaded with warm spices. Scones full of the textures and flavors of a granola bar—a hint of sweetness comes from copious dried fruit and a ...

Add the black currants and cover them with syrup. Bring them to the boil and cook until soft, about 4–5 minutes. Liquidise or puree the fruit and press through a nylon sieve, measure.