Moreover, to achieve a crispy crust, it is preferable to use ... Category: Main Courses To prepare the pan-fried cod fillet, ...

Concerned about odors and splatters? This simple dinner, infused with a silky scallion oil, is ready to allay any worries.

Fill them high with crispy, breadcrumbed fish fillets ... the pan whilst cooking if needed. Arrange the bread shells on two plates and add the shredded lettuce. Top with the salsa and fried ...

A lovely simple way to cook cod! Plenty of flavour from the sweet roasted veg and the crunchy cheesy breadcrumbs ... fish with black pepper and wrap each fillet loosely with a slice of ham.

Don’t Overcrowd the Pan: Cook the cod fillets in batches if necessary ... Serve Immediately: Enjoy your perfectly pan-fried ...