To keep the crumble topping crunchy, add it just before serving. If you prefer a "Dutch apple pie" vibe, this crumble is a ...

Today’s Berry Crisp offers the fruity richness of pie without the heavy crust. By adding cinnamon, nutmeg and a streusel ...

A fabulous addition to your holiday dessert lineup is with these delicious oat apple pie bars with spices dressed perf ...

Remove pie from oven; sprinkle with oat mixture. Return to oven; bake at 350°F until topping and crust are golden brown, about 20 minutes. Transfer to a wire rack to cool completely, at least 4 ...

For the crumble topping, sift the flour and salt into a large ... high but will reduce and settle during baking.) Bake the pie for 30 minutes, or until the pastry and crumble are golden and ...

4. Toss the apple with the sugar mixture until thoroughly coated. Place in the prepared pie pan. 5. Cover the apples with large clumps of the crumb mixture by pinching the crumb topping with your ...

Discover the iconic crumb cake of New Jersey, a must-try treat at the Jersey Shore, beloved for its rich, buttery texture and ...

I love the generous crunchy topping on the fruit crumble, which is bursting with wintery flavours. I have used rhubarb and apple, plus you can add a few frozen raspberries or some of those home ...