These crispy and flavorful Falafel balls are a delicious vegan street food, popular in Middle Eastern cuisine. Made wit ...

If you're looking to change up your falafel recipe, consider subbing in on of these six options for your typical chickpea ...

Fry until golden brown and crispy, 3 to 3 ½ minutes per side. Using a slotted spoon, transfer the cooked falafel to the paper-towel-lined baking sheet. Repeat with the remaining uncooked falafel.