Ali Martin, a cook and founder of Gimme Some Oven, has shared that if you want a baked potato that is “perfectly crispy and flavourful” then you need to make sure you are buying russet ...

It also looks super crispy on the outside ... to get mine to crisp up and there's nothing worse than a soggy baked potato, is there?" Another replied: "Does it cook wrapped in foil in the air ...

Simply boil diced potatoes until tender, then toss them with a generous handful of fresh herbs such as parsley, dill, and ...

But some simply stop me in my tracks, from restaurant style parmesan-crusted crispy potatoes to imagination ... these three recipes totally live up to the hype and have earned a permanent place ...