With layers of delicate crepes and a pastry cream filling, this crepe cake is the perfect vessel for toppings like fresh ...

whose colorful dessert recipe is adapted from her new cookbook Flavor. "It makes a great centerpiece." Crepe cakes are popular across Europe and Asia but Ghayour says her unique flavor combination ...

The tradition of eating crêpes is — much like our New Year tradition of collards and black-eyed peas — also associated with ...

raspberry and pistachio layered crepe cake using her ultimate pancake batter. The recipe will work without the matcha powder too, or for a pink version try adding berry powder instead. 1.

Layered crepe cakes aren't difficult to make, but they do need several hours to firm up in the fridge. You can make your own mango jam, or buy it.