Made with brandy, crème de cacao and cream, the Brandy Alexander ... Though many early recipes have it as an equal parts cocktail, a slightly heavier pour of alcohol will tamp down on the ...

A traditional Grasshopper is made up of equal parts créme de menthe and créme de cacao with heavy cream ... and balances out the higher ABV. This recipe calls for a topping of Grasshopper ...

We love topping ours with shaved chocolate, a pinch of cocoa powder ... Martini recipe. Mint chocolate lovers, rejoice! Named after their greenish hue (due to the creme de menthe), grasshoppers ...

Add the cocoa powder to the milk and bring to a boil then switch off the heat. Pour the milk in a slow stream onto the egg mixture, whisking vigorously all the time. (Pour slowly to avoid ...