Discover our quick and delicious recipe for seafood pasta (frozen seafood in this case), perfect for those days when you're ...

From Creamy Garlic Scallops and Scallop Bacon Pasta to Sriracha Glazed Scallops and Seared Scallops with Cauliflower Rice Risotto, here are the 32 best scallop recipes to dive into. This scallop ...

Sear scallops until golden, about 3 minutes per side. Add cream, Italian seasoning, parmesan, spinach and sundried tomatoes to the pan and stir well. Once hot, add pasta and stir to combine.

Place a pasta strainer inside the pot. In a large-size sauté pan, bring the wine to a boil and cook for 2 to 3 minutes, then add the heavy cream and return to a boil. Add the scallops ...