Spaghetti: The sauce perfectly clings to this classic pasta shape for twirl-worthy meals. Linguine or bucatini would also ...

lemon juice, heavy cream, salt, and black pepper to the pan. Whisk the ingredients until well combined and bring the mixture ...

Stir the sauce, season with salt and pepper, and add a little ... Switch to high when you add the cream, cornflour and Parmesan. Wash the lemon well before grating. Lemons can vary, so if your ...

Boil pasta and then drain, reserving a cup of pasta water for later. Mix the cooked pasta into the green sauce, using ...