Instructions Sear the Chicken: In a large pot, heat the olive oil over medium-high heat.Season the chicken breasts with salt and pepper, then add them to the pot. Cook for about 6-7 minutes on ...

Stir in the cashew cream and serve lasagna soup warm! Garnish with fresh basil. Store leftovers in an airtight container in the fridge for up to 5 days or in the freezer for up to 3 months.

vanilla ice cream. THURSDAY (Budget) -- Save some bucks and enjoy slow cooker lasagna soup (see recipe). Add a romaine salad and garlic bread. For dessert, munch on crisp apple slices. SHOPPING ...

These smart, easy pasta recipes — most of which come together in 30 minutes or less — rely on tricks like cooking vegetables ...

Mutual Publishing has two new little cookbooks out this month, “Hawai‘i Cooks with Coconut” and “Hawai‘i Does Desserts.” ...