The year was 1952, and my mother had just gotten married with little cooking experience under her belt. Armed with a Betty ...

Of all the diner-inspired dishes, perhaps none sparks more debate than the humble tuna sandwich. Served hot or cold, it has ...

Use good quality tuna for best results. Heat the oil in a large, deep saucepan over a medium-high heat. Add the onion and fry for 3–4 minutes until the onion starts to soften. Add the garlic and ...

4. Turn off the heat and stir grated cheese into white sauce. Fold in tuna, corn and peas and season to taste with salt and pepper. 5. Drain pasta (and broccoli if using) and toss with tuna sauce.