or cream of celery soup, we don’t have the option of popping down to the local grocery store. However, when you have this dry ...

To use, whisk 1/3 cup soup mix with 1 1/4 cup water ... Simmer until thickened to desired consistency. This recipe replaces a ...

This classic casserole recipe is dump-and-bake, meaning there's only two steps to the entire thing. You just mix cream of broccoli soup, rice, water, and broccoli in a 9x13 baking dish ...

Place all the soup ingredients with the exception of the stock and cream into a roasting tray. Mix well and season with salt and freshly ground black pepper. Place into the oven to roast for 25-30 ...