Turn simple ingredients into delicious pastries with these great scones and muffins. These recipes keep things easy whil ...

Tender, buttery scones with the spring flavors we love the most.

Adding rhubarb to your favourite scones is simple with this recipe, which uses “one of ... beaten Clotted cream to serve For the rhubarb compote 250g rhubarb, roughly chopped (or use chopped ...

Thanh, the culinary whizz behind Eat Little Bird, has let us in on her secret that her scrumptious scone recipe can be rustled ... "Scones are really easy to make and, if you don't mind getting ...

The recipe notes said: “Mary Berry’s scone recipe makes the perfect easy tea-time treat, whether jam-and-cream-topped (in whichever order you like), plain or packed with sultanas.” ...

James Martin’s easy fruit scones are perfect for relaxed weekend baking. Serve with strawberry jam and cream in whichever order you most feel is correct. Preheat the oven to 220C/200C Fan/Gas 7.

She shared: "Scones are really easy to make and ... Serve these delicious scones warm with some cream and jam once they're ready to come out of the oven.

With a mix of Irish-inspired desserts, Pinterest-worthy sweets, and boozy, chocolate treats, we've got all the St. Patrick's ...

Bake for 15 minutes at 425 degrees, then turn down the oven to 400 degrees and bake for 30 minutes more. When done, the loaf ...