Crab Stuffed Portobello Mushrooms are a combination of a delicious crab stuffing and roasted portobello mushroom caps.

even those made with the canned stuff - although fresh is so much better. This dish is a bit fiddly, as it takes a while to get all the crab meat from the shell, but the work is not difficult.

Dungeness crab - this can reach up to 20cm/8in and has plenty of delicious white, dense sweet meat. The meat in the shell, notably different for its pale greyish-green colour, also has a great ...

This jalapeño popper recipe written with developer Michelle ... From there, you'll need cream cheese, Monterey Jack cheese, lump crab meat, red bell pepper, garlic, hot sauce, panko breadcrumbs ...

Sapateira Recheada, also known as Portuguese Stuffed Crab, is a delicious and indulgent seafood dish from Portugal. The dish features a whole crab stuffed with a flavorful mixture of crab meat, ...

Classified as one of Mary Berry's "absolute Christmas favourites, " the recipe – taken from her ... make Christmas meals taste wonderful. Sausage meat stuffing balls Makes: 16 Ingredients ...