Set goose on a rack in a heavy roasting pan, breast side up. Add neck, gizzard, heart, and 4 cups of the water to pan. Cover goose with foil and seal foil all around edge of pan. Place pan over 2 ...

You'll also learn whether to cook a roast covered or uncovered (spoiler ... Place the meat, fat side up, on a rack in a shallow roasting pan. Roasts with a bone, such as a rib roast, don't ...

Use paper towels to pat turkey dry, then place on a rack inside a roasting pan ... part of thigh reads 175 degrees, remove pan from oven. Cover turkey loosely with foil and let rest at least ...

Place the beef on a rack in a heavy roasting pan, and roast for 20 minutes ... While the potatoes and onions are finishing, cover the roast loosely with foil and allow to rest for about 30 ...