Cotija is a delicious Mexican cheese that can elevate your meals. Find out all the ways you can add cotija cheese as a ...

You may have seen cotija and queso fresco on restaurant menus or at the grocery store and wondered how they were different.

Much like parmesan, cotija is a hard cheese with a tangy, salty flavor that intensifies as it ages. You can easily find it scattered all over classic Mexican dishes like tacos, quesadillas ...

Place chorizo in large-lidded frying pan and sauté until rendered, remove from pan and set aside. Using fat from chorizo, ...