flavorful coating that makes you feel patriotic and nostalgic all at the same time. These are the basic steps for making Easy ...

What could be better than warm, succulent chicken breast covered in rich marinara sauce and melted mozzarella? And let's not overlook one key element to this dish: its crispy coating. When you bite ...

BBQ and hot debates go together like chicken and sauce. Speaking of those southern staples, there's a decades-old chicken ...

Jamie Meeks and Chef Brad get you ready for Saints football this Sunday by showing how to fix Cornflake Chicken Dippers using Good, Honest Sanderson Farms Chicken In this episode of Cooking with ...

Fried chicken has a beloved crispy texture and flavorful coating, but the traditional frying method adds extra calories and fat. Thankfully, there are creative and equally tasty ways to enjoy ...

plantain chips. In addition to generally being gluten-free, this unique fruit coating gives chicken fingers a better crunch than traditional breadcrumbs or corn cereals, and adds a hint of sweetness.

Take the chicken out of the fridge so that it isn ... Dredge the egg-and-mustard-soaked escalopes, one by one, in the cornflake crumbs, so that they are well covered, and then transfer to ...

Others include getting the seasoning just right and coating the wings in sauce without making them soggy. There are many good reasons why restaurant chicken wings come out perfect every time.

Coat the chicken strips in the flour, ensuring they are completely coated, then dip them into the beaten egg mixture. (Do a few at a time, as you don’t want to end up with sticky fingers.) ...

Crushed cornflakes more closely recreate the panko breadcrumb coating you’d usually find on katsu chicken and, as you might know already, a cornflake crumb comes out especially well in the air ...