Where Spam is homogeneous, canned corned beef seems more heterogeneous. It doesn't always come out of the can in a whole block and isn't as easy to cut into slices. The difference in texture ...

Besides corned beef, many people use pastrami instead ... Although they are similar, they have differences in the cuts of ...

A corned beef cook-up could be the answer. Corned beef is made by "curing" a cut of beef in salt or a spiced brine to preserve and make it tender. Saltpeter( Potassium Nitrate) is added as part of ...

Most often I will do the shop, and I invariably find myself working my way through all corned beef cuts to find the largest available. As far as leftovers go, corned beef is my “go to” and if ...