This Smoked Beef Brisket Injection Recipe With Whiskey makes for a flavorful brisket! Beef brisket was one of the first ...

The Whiskey-Peanut Butter Hot Chocolate is a warm ... “This drink is almost like a dessert,” says Dotdash Meredith Food Studios recipe tester Craig Ruff. “It would make for a great nightcap ...

In this simple yet sophisticated recipe, carrots are simmered in a glaze of bourbon, butter, and brown sugar and tossed with ...

When it comes to cooking with whiskey ... often the delicate flavors that they present are lost when whiskey is an ingredient ...

Learn how to make the perfect Whiskey-Smoked Turkey Recipe this Christmas using whiskey brine and whiskey barrel chips to deliver a sweet and smoky flavor that your guests will love. I’ve cooked ...

What would Burns Night be without haggis, neeps and tatties? This simple recipe is made all the more enjoyable with a rich whisky sauce. If you'd like to have a go at the whole experience ...

Here at IrishCentral, we're pretty much on board with any dessert recipe that calls for Irish whiskey - but add in some Kerrygold and we're just flat out excited! Made from the milk of grass-fed ...

Dish layered with plums and breadcrumbs, poured with orange juice and baked till golden. Served with a cinnamon flavored whiskey sauce. Brush base and sides of a shallow baking dish with a little ...

Combine whiskey, ¼ C. vinegar, tomato paste, 2 T. brown sugar, molasses, salt and pepper; pour over roast. Cover and cook on high 4 to 6 hours or on low 8 to 10 hours. Remove roast from slow ...

In this recipe, the ancient grain pearl barley gets spiked with whisky and pairs beautifully with the flavour of smoked chicken. The warm salad combined with the crunch of sprouts, cucumber and ...

The ageing process helps to accentuate each single-malt whisky's individual characteristics. A blended whisky, conversely, is a mix of some mature malts, along with some very young grain whisky.