These easy lunch recipes come together with just five ingredients or less and will be ready to devour in no more than five ...

Scroll down to the recipe card below for full information on ingredients and amounts. Tip: It’s best to avoid natural almond ...

peanut butter, and nut-free options. Learn how to make substitutions for similar results in a variety of recipes. Almond ...

Chinese almond cookies are a traditional Lunar New Year cookie made with almond flour, almond extract, and whole almonds.

Making almond butter at home is easy, delicious and nutritious. Simply put toasted nuts in a food processor and whizz until they break down, first into small pieces and eventually into a paste.

Add the almond crisp and cook until it has started to brown, 3 to 4 minutes. Pour half of the butter into the pasta, tossing to coat. Transfer the pasta to a serving platter or plates, then ...

Frangipane can be stored in an airtight container in the refrigerator until ready to use (up to five days) or in the freezer ...

Try these buffalo cauliflower wings bowls are the ultimate vegan twist on traditional buffalo wings. Try them with veggies ...

Put the almond paste, sugar, butter, and vanilla in a food processor and process ... To make a large cake for a special occasion--birthday, wedding, or the like--triple the recipe and bake in ...

2. Put in the flour and sugar in a bowl, add the butter and rub the butter and flour together, until they look like bread crumbs. Add the ground almond to this. 3. Add the milk slowly bringing the ...

Making almond butter at home is easy ... sauces and soups to make them more nutritious and slightly thicker. In recipes, use in a satay sauce or in a delicious Spanish Romesco sauce to serve ...