From classic cabbage and kielbasa to inventive new takes, we’ve got plenty of Polish sausage inspiration ... with this flavorful balsamic smoked sausage pasta recipe! With savory sausage ...

Recipe: Cajun Smoked Sausage Pasta Burgoo is a stew ... it's best to choose a smoked, Polish-style sausage to use in this ...

The first known Polish cook book, published by Stanisław Czerniecki in the 17th century, contains several recipes for smoked hams, sausages and head cheeses. The look, shape, texture and taste of ...

along with the sausage and apple. Simmer for a further hour and a half and serve or cover overnight and reheat the following day. Many Polish recipes recommend making this stew two days in advance ...