This sunomono salad features salted cucumbers, wakame seaweed, cherry tomatoes, and briny shrimp tossed in a mirin and rice ...

Imagine a warm summer evening where laughter fills the air as you gather with friends and family around a vibrant table. You ...

I like my pomelo salad to be quite pure ... Bring a medium-sized pot of lightly salted water to the boil, add the shrimp and cook for about 30 seconds, or until they curl and turn pink.

This dish from Kay Chun jumps off from the halal carts that draw long lines in New York City. It’s a simple but boldly spiced ...

Kate Sears for The New York Times This classic recipe features a simple sauce ... of lemon is the secret to this tangy, creamy shrimp salad. David Malosh for The New York Times.

As light and refreshing as it can be, shrimp salad recipe is worth expected as a perfect side dish to accompany every sumptuous meal. You are fed with enough nutrition from shrimp, yet still be ...

Well, we've got a ladle full of goodness for you: soup, stews and various forms of salad. Lost Recipes is continuing its look back into the early 1960s Red & White Food Stores ads in the Montgomery ...

The easiest way to determine the answer to that question is to look at the most consumed seafood items here in the United ...