How to Cook Scallops in a Pan on the Stove When it's foolproof ease you're looking for, the best way to cook scallops is on the stovetop. Start by choosing a heavy, quality skillet for the job.

Describing how he prefers to cook scallops, Bruch says, "Ripping hot, heavy pan, generously salt and pepper one side of the scallop, sear one side only, and just stand by the stove and pop one in ...