But we’re here to reassure you: With this easy roasted rack of lamb recipe, even beginners can master the technique and treat themselves to an elegant feast. Read on to learn all about how to ...

The end result is elegant and decadent, but the process for cooking this delicious meal is deceptively simple.

add the rack of lamb to the pan, fat side down; and sear for about 5 minutes. Turn the rack on its side so it’s resting on the bone, transfer to the oven, and cook until nicely browned and ...

This looks really impressive, and it’s not difficult to cook ... of each rack with the mustard and cover with the breadcrumb mixture, pressing it carefully so it sticks. Roast the lamb for ...

An average of 0.0 out of 5 stars from 0 ratings A creamy, garlicky potato gratin is a fine accompaniment to lamb. Serve with steamed seasonal greens for a wonderful Sunday lunch. Preheat the oven ...

Swap it into any recipe that calls for ground beef and instantly add an earthy, gamey flavor. Ground lamb will also satisfy your lamb cravings without the typical hefty price tag. (A leg or rack ...

In this rack of lamb recipe, the lamb needs to marinate overnight, so be sure to start 1 day ahead. But trust us: It's worth it.

FARGO — This week, I am celebrating the arrival of spring with a delicious Pistachio-Crusted Rack ... lamb is a special treat we reserve for occasions like the upcoming Easter holiday. This ...

Rack of lamb with parsley. A classic French recipe that is savory and delicious. Tender roasted meat cooked to perfection in ...

If you're short on time, a rack of lamb is a great choice for dinner ... F&W's guide includes delicious recipes and wine-pairing suggestions for your next meal.