This Italian sausage, peppers and onion recipe is easy, simple, and absolutely delicious. This Italian recipe is from my mother and is always a hit for parties, family get togethers, and holiday meals ...

While the oven and the microwave ... the air fryer is a home run for cooking a frozen sausage link. This experiment was ...

Australian chef Curtis Stone says sausage rolls — flaky pastry filled ... medium-heavy sauté pan over medium heat. Add the onions, cook for 1 minute, then add garlic and sauté until tender ...

Sausage and ... use less oil and cook meatballs in smaller batches. You can really make the meatballs any size you desire; if larger, they will need to cook longer in the oven.

Most recipes for the dish are fabulous ... or penne (or their mezze/shorter cousins), they will work just fine. Italian sausage. This is where much of the flavor in the sauce comes in, so choose ...

Of all the ways one can cook an eggplant—grilled ... use it in place of the hot Italian sausage. You can also substitute sour cream and cilantro for the ricotta and basil.

Mary Woita, a rancher’s wife and homeschooling mother of four who is the founder of Boots and Hooves Homestead (bootsandhooveshomestead.com), said she loves to make this recipe on busy ...

but I prefer sausage cheddar balls with Italian sausage. Though the more traditional recipe calls for breakfast sausage, I find that the sage flavor in breakfast sausage blends can sometimes be ...

Chef Curtis Stone of the Pie Room makes a classic Australian snack: sausage rolls, wrapped in flaky pastry and served with ...