For dry heat methods like grilling, broiling, or roasting, there are no firm rules for converting beef cooking times to venison. However, it's recommended you reduce the "doneness" of your meat by ...

to not soak venison before cooking. What do you season deer meat with? A lot of different seasonings and flavors work well with venison. For a tenderloin or backstrap on the grill, salt and pepper are ...

Why can’t a Texan belly up to a barbecue counter and ask for “the eleven-meat plate, with brisket, ribs, sausage, antelope, bison, elk, venison, rattlesnake, wild boar, duck, and aoudad.

Take cook out for a drink. Cut lamb into 1- to 2-inch cubes/pieces. Mix all spices into meat until evenly distributed. Add ...

The portable BBQ grill is what you need in order to start cooking meals. Rations are the same as the ration consumable item, but when you cook with them, they become either meat, fish, or veggies.