Chocolate Chip Skillet Cookies Baking a cookie in a skillet offers a unique experience compared to traditional cookie baking.

3. The Revival of Skillet Cookies: In the early 2000s, a culinary resurgence brought back the love for artisanal and homemade desserts. As food bloggers, chefs, and home bakers experimented with ...

Rekindle your love for the beloved cookie by trying varieties with brown butter, bittersweet chunks, blue corn, banana, and more.

Preheat the oven to 180C. Squish the cookie dough into a 22 centimetre ovenproof pie tin or skillet and cook for 25-30 minutes. It should be golden on the outside and soft in the middle.

Make the chutney: In a medium skillet over medium-high heat, combine all ingredients. Sauté, stirring often, until tomatoes and onions are soft and mixture is jammy, 15-20 minutes. Turn off heat ...

“This giant gooey cookie dough skillet is the most delicious thing to share with friends. Top with balls of ice cream for a real treat,” recommends The Batch Lady, aka Suzanne Mulholland, whose new ...

What is the best thing about a skillet chocolate cookie? My favorite has to be not baking one sheet at a time – one time in and one time out. A close second is that you can cut it like a pie and ...