The chemical compounds that give this rice its beautiful aroma are quick to break down, so that jasmine rice loses some of its flavour as it ages. Use it quickly and buy fresh rice often.

It is versatile, easy to cook, and goes well with a variety of dishes. However, not all rice is created equal. Two of the most popular types of rice are Jasmine Rice and Sticky Rice. In this article, ...

Like many Filipino dishes, pork adobo is cooked with dark sugar, vinegar and soy sauce, which are then reduced right down to coat the meat. Jasmine rice flavoured with pandan leaf is a great ...

In this article, we will compare Jasmine Rice vs Quinoa in terms of their nutritional value, health benefits, cooking, flavor and texture, versatility, cost and accessibility, and compatibility with ...

“The shorter the rice, the stickier it will be when cooked, while long-grain varieties like basmati and jasmine rice tend to ...

Stir in red bell pepper, soy sauce, fish sauce, oyster sauce, brown sugar, and red pepper flakes. Cook for 3 minutes. 4) Finish and serve: Stir in fresh basil until wilted. Serve over jasmine rice.

Rice — cook the jasmine rice in water approx. 10-min. Add finely chopped ginger, sesame seeds, sesame oil, and salt & pepper to taste. Tuna — Add olive oil to sauté pan and allow to get very hot (not ...