But while grilling season is the best time of the year in many people's opinion, the sheer joy of cooking over an open flame ...

Then, season with salt and spices inside and out, drizzle with olive oil, and grill for about 10 minutes per side, depending on the size of the fish. If you can learn how to cook a whole fish ...

It opened last summer with fish from far-flung places and now offers classes, seafood boils to go, cleaning services, soup, ...

Curing and brining your fish can make a huge difference in its tenderness and flavor, but which method is best depending on ...

About Grilled Citrus Fish Recipe ... Then heat one tsp of oil in a pan, add the fish with the onions and oranges. 7. Cook the fish for two minutes each side using the marinade as a basting sauce.

The simple sauce highlighting lemon and capers tastes great on almost any grilled fish. Swordfish or salmon are especially good choices. If you opt for a fish that's not tuna, adjust the cooking ...

If you have the grill fired up for this Indonesian dish of fish wrapped in banana leaf (which was developed by my ex-food stylist, Vivian Herijanto), you'd might as well also cook some skewers of ...

Get crispy, flavorful air fryer salmon with this expert guide, including the best marinade, cooking tips, and perfect ...

Cooking fish is an easy, often quick way to get dinner on the table. For some, pan frying pickerel fillets, simmering mackerel steaks in coconut milk, or grilling a spiced whole snapper seem, well, ...

Rub the fish with oil, then grill over medium-high heat, undisturbed, searing until grill marks appear. Carefully turn the swordfish over and cook on the second side until the fish is opaque ...