and saffron turns noodles yellow. You might have even tried jet black pasta at your favorite Italian spot; the deep color ...

The blistered tomatoes and cheese made the sauce slightly thicker and a light-orange color. The pasta noodles were also perfectly al-dente. I topped the dish with a pinch of fresh salt and red ...

Long pasta noodles are the most traditional choice for ... The fresh herb adds a burst of color and flavor to an otherwise colorless dish. To prevent your eggs from overcooking when they meet ...

but it also deepens its color, giving it a more authentic ramen aesthetic. Although baking soda-infused pasta isn't a dead ringer for genuine ramen noodles, this is one jjjjjjjjcrave-curbing hack ...